ALPINE CHEESE.MELTED.MOBILE

A traditional Swiss raclette experience. We scrape on anything.

WHAT, WHERE, WHO

Aloys is inspired by the age-old tradition of raclette — a dish deeply rooted in the pastoral life of the Swiss Alps. Once enjoyed by shepherds gathered around the fire, this warm, communal meal continues to evoke the simplicity and conviviality of mountain life. Our mission is to bring that same alpine spirit to modern gatherings across the city — one wheel of cheese at a time.

WHAT, WHERE, WHO

Menu & Services
Our offerings celebrate the simplicity and richness of alpine cuisine, with a focus on high-quality raclette and thoughtful accompaniments. Ideal for private events, seasonal markets, and catered gatherings.🧀 Classic Raclette
Melted alpine cheese served over warm potatoes, cornichons, and pickled onions — a timeless Swiss tradition.🥩 Charcuterie Add-On
An assortment of cured meats including jambon cru, saucisson sec, and other alpine specialties, available as an optional pairing.🍯 Sweet Raclette Option
A warm, indulgent variation featuring raclette served over fresh baguette with alpine honey.🥪 Raclette Sandwiches
Grilled and open-faced options made with fresh baguette:Serrano & Raclette Sandwich – Melted raclette, thinly sliced serrano ham, Dijon mustard, and spring onion.Honey & Raclette Toast – A sweet and savory open-faced sandwich combining raclette and alpine honey on crusty bread.